Stories

Beer 101: WTF is a Double IPA?

Whether you’re sprachgefühl or you think it’s all a bunch of omphaloskepsis, we know craft beer terminology can be a bit complicated. Not to worry! We’ve got you covered. In our continuing series…
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The Wing of Fire

Unveiling Chef Katie’s secret Smoked JUMBO Wing recipe for you to try at home! Smoker, oven, or grill – you choose! Wing it your way…
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Beer 101: Dank Factor

Let’s back up before the original Waldos collaboration brew, and even before the Saint Patrick’s Day Massacre bust of 2005, and keep going to even before humans were beings, about 25 million years ago (this…
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Hoppy Refresher

Lagunitas Hoppy Refresher is a fresh take on an old tradition … An IPA-inspired refreshment that’s zero-alcohol, zero-carbohydrate, and zero-calorie, made using everything we know about hops.
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Beer 101: Low Carb IPA

We’ve all had those days; for whatever reason, you start imbibing early. You could start with the IPA you knock back one or two of after work, but you know after an hour…
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Tale of the Dark Swan

Jeremy is swirling beer. Violently. It’s eddying outside the glass and all over his hand and arm, dripping onto the bar top below.
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C’mon Blue! Pale Ale

Chicago doesn’t get much better than a cold beer on a warm game day in Wrigleyville. That’s why we hopped on board with our neighborhood friends to brew a special ale just for…
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St. Patrick’s Day Massacre

So, way back, before we opened the TapRoom and Beer Sanctuary in Petaluma, we would host weekly parties every Thursday up in our employee Loft, opening the taps at 4:20 to friends of…
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Our Obsession With Dogs

There are a few things at Lagunitas that we really, truly love. Right up there with beer are our furry friends.
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SUPERCRITICAL

We’ve long known about the close connection between cannabis and hops. Now Lagunitas is excited to partner with a like-minded neighbor in Sonoma County, AbsoluteXtracts, to close the gap further with tandem innovations on…
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Barrel-Aging

“Human’s most precious resource is the magic ingredient.” Jeremy Marshall, Lagunitas brewmonster, was talking of time and the barrel-aging process for the 2018 OneHitter Series brew
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Homegrown Release

With our new 10-barrel system up and running (and Dan, our new Brewer, at the helm) we’re excited to announce even more new BrewHouse news … the HomeGrown Ballard Series!
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