A new victor emerges from the haze – Behold! Hazicus Maximus, a hazier, juicier, danker double IPA. A testament to its lineage of Maximus, First of His Name, the time has come to expand the empire of colossal IPAs. Hazicus conquers all rivals with juicy grapefruit dankness and balanced smoothness. Brewed for the bold who aren’t afraid to blaze a new trail…For the hop heads!
Beverage Specs
ABVABVABV, or alcohol by volume, is the standard measurement, used worldwide, to assess the strength of a particular beer. The ABV scale is simple in the fact that the higher the ABV, the more alcohol that beer contains.214
9%
Beer math on ABV is pretty straightforward. The higher the ABV, the more alcohol in the beer. See, no rocket science necessary.300
IBUIBUIBU, or International Bittering Unit, is the standard for measuring the number of bittering compounds (like alpha acids and polyphenols, mostly found in hops) that make your beer taste bitter.192
42
Generally speaking, a high IBU beer will have a more bitter taste than a lower IBU beer.
OGOGOG (short for Original Gravity) is the measurement of the solids content in the wort before fermentation. We test the OG before fermentation and Final Gravity (FG) after fermentation to determine how much sugar has been converted into alcohol. Whoa...251
1.09
The OG measures solids in the wort before fermentation to consistently arrive at the same alcohol content of a beer. Pretty neat, huh?
